Dairy

Grilled Cheese Roll-ups

This is a twist on the all american fav! You can’t go wrong with these ingredients. 😉

IMG_5048

Slice the crust off of your favorite bread and flatten the bread with a pin roller. Add any cheese you like! I used garlic basil jack cheese and rolled the bread up tightly and held it together with a toothpick. I coated the bread roll-ups in mayo and parsely flakes (just to look pretty). I added some butter to a pan and popped the roll-ups in.I removed the toothpick and fried the opening part so it sticks together. Served up with some awesome totally storebought marinara sauce and had a very happy hubby!

edited

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s