I once had these delicious zucchini fries from a restaurant and I knew that one day I would recreate them. Today is that day and I cannot wait to share this recipe with you!
What You Need:
- Ranch dressing
Start off by cutting the zucchini into fries and don’t cut it too thin. Coat the fries in salt, pepper, garlic powder, and paprika. Then coat the zucchini in egg wash and then a mixture of flour, breadcrumbs, and the spices mentioned before. Lay them on an oiled pan and spray pam all over them. Bake on 350 until they are the perfect, crispy color. And serve with dipping sauces, like ketchup and ranch dressing. What I love using for my ranch dressing is the Lipton ranch powder mixed with mayo and water so it is completely parve. This was so friggin good and I hope you try it!