This whole combo is pretty pleasing to the eye!
WHAT YOU NEED:
- Red onion
- Pastrami
- Sweet BBQ sauce
- String beans
- Spices: Salt, garlic powder, paprika, and red pepper flakes (optional)
Sauté a thinly sliced red onion until translucent and add a few squirts of your favorite BBQ sauce. I used Hunt’s Hickory and Brown Sugar BBQ Sauce because the sweetness is perfect, especially for BBQ pulled beef, by the way! Cook for around ten minutes on low stirring frequently. Add strips of pastrami and more BBQ sauce and cook for another ten minutes while you wash and clean the string beans. Dry the string beans and coat them in the spices with a bit of olive oil. Place neatly in a pan and add the pastrami mixture on top with some more BBQ sauce. Bake on 350 for 10 minutes and do not overcook because crunchy string beans are better than mushy string beans. Super yummy greens over here so enjoy it!!
