Fun Sides

Teriyaki Veggie Salad

This is a great, easy recipe that is different from your typical simple salad. Hot veggies are where it’s at!! You can add soft-boiled eggs or teriyaki/grilled salmon and it’s a full meal! 

Sauté onions for a bit and then add the veggies you like. I added some sesame oil too, but you can skip that if you don’t like the flavor. I used zucchini, carrots and mushrooms. You can add snap peas, peppers or any fav vegetable. Add a little teriyaki sauce ( I used one with sriracha in it), a little water, salt, pepper and garlic powder. I covered it on low and let it cook for very short and I removed it from the heat while the veggies were still crunchy. I added corn right before removing from the pan. You can use any lettuce of your preference, but I used kale. This is great with hot halloumi or mozzarella cheese, as well if you want a dairy salad. Oh and duh you don’t need dressing since the teriyaki sauce is more than enough flavor!

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