Pulled beef and gnocchi is seriously a new favorite!!! 🤤🤤
WHAT YOU NEED:
- Second cut brisket
- 1.5-2 Bottles of bbq sauce
- One sliced onion
Add sliced onions, the meat and your favorite bbq sauce to a crockpot. I like using Hunts brown sugar bbq sauce because it’s extra sweet and you don’t need to add brown sugar to the recipe. Cook on low for 6-8 hours. When it’s finished cooking take the meat out and pull it apart. Add some of the bbq sauce to it. I followed the instructions for the gnocchi on how to prepare it. Then I mixed them together and it was incredible! Highly recommend you try this. If you have leftover pulled beef you can add it to pizza dough and bake or add to wonton wrappers and fry up. The possibilities are endless.